Top 10 crowd faves in Doha
Turkey Central (Al Nasr)
A bustling hub for Turkish flavors, this spot has built a loyal following thanks to its consistently fresh mezze bursting with flavor, juicy grilled meats, and lightning-fast service. The buzzing atmosphere and unbeatable prices make it a go-to for casual lunches, family dinners, and late-night bites. Expect simple plates done right , and served with warm, signature Turkish hospitality.
Zengo Doha (Kempinski, West Bay)
Located on the 61st floor of the Kempinski, Zengo is where fine Asian fusion meets panoramic city views. From creative sushi rolls and pad Thai to wagyu skewers and spicy cocktails, the menu is bold and beautifully presented. The ambiance is sleek and romantic, making it a favorite for date nights, special occasions, or skyline selfies over dinner.
Morimoto Doha (Mondrian Hotel)
A bold fusion of art and flavor, Morimoto brings upscale Japanese dining to life with dramatic interiors and standout dishes. From premium sushi to miso black cod and wagyu, every bite is a showstopper. Perfect for stylish nights out or special occasions.
La Mar by Gastón Acurio (InterContinental Doha)
With its beachfront setting and contemporary Peruvian menu, La Mar offers a breezy escape just minutes from the city. From zingy ceviche to tender anticuchos and crispy yuca, every dish is rich in flavor and perfectly plated. The spacious terrace and relaxed sophistication make it ideal for sunset dinners, brunches by the sea, or group gatherings with a view.
Isaan (Grand Hyatt)
Step into Isaan for an authentic Thai dining experience that’s as vibrant as it is comforting. The chefs, hailing from Thailand, create vibrant curries, grilled satays, and tangy salads that transport your taste buds. It’s a top choice for group dining or a quiet evening with spice and soul.
Hoppers Doha (Msheireb Downtown)
A recent but powerful addition to the city’s food scene, Hoppers brings the bold, fiery flavors of Sri Lanka to the heart of Doha. From the namesake egg hoppers to devilled chicken and spicy sambols, the menu is fun, interactive, and full of heat. The interiors blend earthy tones with tropical charm , perfect for a lively lunch or a fun group dinner.
Nobu Doha (Four Seasons)
Set over the Arabian Gulf in a sleek, multi-level space, Nobu Doha is more than a restaurant , it’s a landmark. Chef Nobu Matsuhisa’s signature Japanese-Peruvian dishes like black cod miso and yellowtail jalapeño draw a fashionable crowd night after night. Elegant, luxurious, and effortlessly cool, it’s Doha’s go-to for high-end dining with global flair.
Public House (Marsa Malaz Kempinski)
If you’re after comfort food with a side of retro cool, Public House delivers. This American-style diner-meets-lounge is decked out in neon signage, leather booths, and vintage arcade vibes. From loaded fries and juicy burgers to over-the-top milkshakes, it’s playful, nostalgic, and perfect for a group hangout or weekend brunch.
Bayt El Talleh (Msheireb)
A warm, welcoming Levantine restaurant serving home-style dishes packed with flavor. Located in the heart of Msheireb, Bayt El Talleh is all about authenticity — from grilled meats and mezze spreads to fresh-baked manakeesh. With its modern design and cozy layout, it’s ideal for relaxed dinners with friends or family.
Cut by Wolfgang Puck (Mondrian Doha)
A go-to for steak lovers and upscale dining, CUT blends contemporary American cuisine with Qatari flair. Known for its sleek interiors, premium meats, and celebrity-chef pedigree, it’s a favorite for special nights out. Located in the striking Mondrian Doha, it delivers both on flavor and atmosphere.
